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Tara's Tater Tot Casserole
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Tara's Tater Tot Casserole

1 Hr(s)
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1 serving
Original recipe yields 1 serving
2 pounds ground beef
1 small bag tater tots
3 regular-sized cans green beans, drained
2 cans reduced-fat cream of mushroom soup
1/2 block cheddar cheese, shredded
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Let's Make It
1
Brown beef in skillet and drain. While beef is browning, heat the taters until they are almost done.
2
In a medium casserole dish, mix the green beans, cream of mushroom soup, and beef until well blended. Cover evenly with tater tots.
3
Bake at 350°F for 20 minutes. Cover with cheese and continue baking until cheese is completely melted. Serve!
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