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Peanut Butter Cookies
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Peanut Butter Cookies

2 Hours 25 Minutes
2 Hr 25 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup peanut butter
1/4 cup solid shortening (example: Crisco shortening)
1/4 cup butter or margarine, softened
1 egg
1 1/4 cups all purpose flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
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Let's Make It
1
1. Mix sugars, peanut butter, shortening, butter and egg in large bowl. Stir in remaining ingredients. Cover and refrigerate about 2 hours or until firm.
2
2. Preheat oven to 375°F. Shape dough into 1-1/4 inch balls. Place about 3 inches on ungreased cookie sheet.
3
3. Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet and cool on wire rack.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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