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Easy Tuna Noodle Casserole

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package noodles (macaroni, spiral, or egg noodle)
pkg 1/2 to 1 frozen peas and carrots
2 cans cream of mushroom soup
1-2 cans tuna
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Let's Make It
1
Boil water, cook noodles as stated on package directions. Drain.
2
While noodles are cooking cook veggies as stated on package.
3
Stir in soup, tuna and cooked veggies into drained noodles. Simmer till soup and tuna are heated through, stirring occasionally.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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