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Fabulous Homemade Chicken Nuggets
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Fabulous Homemade Chicken Nuggets

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 lb boneless skinless chicken breasts
3 cups corn flakes
1/3 cup grated parmesan cheese
1/2 tsp salt
1/4 tsp onion powder
1/4 tsp garlic powder
Pinch of pepper
1/4 cup flour
2 large eggs, beaten
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Let's Make It
1
Cut the chicken breasts into appropriate nugget-sized pieces. Set aside. Preheat oven to 425 degrees F. Lightly oil or coat a large baking sheet with nonstick cooking spray and set aside.
2
Place the corn flakes in a resealable plastic bag and crush to a fine texture using a rolling pin or the bottom of a small saucepan. Pour into a medium sized bowl. Add the parmesan cheese, salt, onion powder, garlic powder, and pepper to the crushed corn flakes. Place the eggs in a separate small bowl. Place the flour in a separate small bowl. To bread the chicken, coat in flour, shaking off excess. Dip in the egg, then coat well in the corn flake mixture.
3
Arrange the chicken on the prepared baking sheet and cook until golden brown, about 12-14 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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