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Hash Brown Casserole Supreme
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Hash Brown Casserole Supreme

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (2 lb.) frozen hash browns, defrosted
1/2 cup melted butter
1 tsp salt
1/4 tsp pepper
1/2 cup chopped onion
1 can cream of mushroom soup
1 container (16 oz.) sour cream
10 oz Kraft Grated Cheddar Cheese (I use the whole package)
2 cups crushed cornflakes mixed with 1/4 cup melted butter (I use a little extra butter)
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Let's Make It
1
Defrost potatoes and pour melted butter over them. Add salt and blend well. Add other ingredients.
2
Pour into 9 x 12 casserole. Cover with cornflakes.
3
Bake at 325 degrees F for 1 hour.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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