2 cups fresh mozzarella, cut into bite sized cubes
8 cups Kraft Sun-Dried Tomato and Basil Italian Salad Dressing
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Let's Make It
In a bowl mix the tomatoes and mozzarella together.
Add the dressing and stir well.
Let sit in the refrigerator for at least 6 hours.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.