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Burrito Casserole
Burrito Casserole

Burrito Casserole

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 lb hamburger
1 small onion
1 can diced tomatoes
1 can enchilada sauce
1 package cream cheese
10 flour tortillas
KRAFT Shredded Colby Jack Cheese
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Let's Make It
1
Brown hamburger with onion. Drain. Add tomatoes (do not drain) and enchilada sauce. Simmer 10-15 min to thicken. Spread cream cheese in center of tortillas and fold in half.
2
In 9x13 baking dish pour enough hamburger mix to cover bottom- then lay tortillas on top. Add rest of hamburger mix on top of tortillas. Top with lots of Colby Jack cheese.
3
Bake at 350°F for 30-35 min.
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