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B's Shepherd’s Pie
B's Shepherd’s Pie

B's Shepherd’s Pie

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 lb ground beef
4 cups mashed potatoes
2 cans green beans, drained
1 lg. can tomato soup
4 tablespoons butter
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Let's Make It
1
Preheat oven to 350°F. Cook beef in a skillet; make sure beef is in small chunks. Prepare mashed potatoes as directed on box (also can use homemade).
2
Put ground beef on bottom of 13"x9" pan. Pour green beans on top and cover with tomato soup. Put the mashed potatoes over and top with butter. Cover with aluminum foil.
3
Bake for 30 minutes or until mashed potatoes are browned slightly and butter is melted.
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