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Pie
Cheeseburger Pie
Cheeseburger Pie

Cheeseburger Pie

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 frozen pie crusts, thawed
1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green pepper
1/2 tsp McCormick’s hamburger seasoning
1 pkg (8 oz.) cream cheese
1 large can cream of mushroom soup
1 bag (8 cups) shredded cheddar cheese
1 can French fried onions
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Let's Make It
1
Set out pie crusts first and let thaw. In a skillet, crumble ground beef; add onions, green pepper and seasoning. Brown and cook onions and peppers till tender, drain off grease and remove from heat.
2
Unwrap cream cheese and place in bowl. Put into microwave, (about 3 to 5 minutes) until softened. Stir well and add to ground beef mixture. Add mushroom soup and cheddar cheese; mix well. Spoon into pie crusts and top with French fried onions.
3
Place pies on cookie sheet and bake at 325°F until crust is golden brown about 10 to 15 minutes. Remove from oven and let rest for 5 minutes.
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