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Tater Tot Casserole
Tater Tot Casserole

Tater Tot Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef or turkey
1 onion, chopped
1/2 bag (32 oz.) tater tots
1 can cream of mushroom soup
1/2 cup milk
1 1/2 cups shredded cheese
Salt and pepper to taste
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Let's Make It
1
Preheat oven to 350°F. Brown and drain ground beef and onions. Spread ground beef evenly over the bottom of a 2 qt casserole dish. Layer tater tots over the top of the ground beef; arrange evenly.
2
In a large bowl, mix together the soup and milk until well blended. Pour over the top of the tater tots. Sprinkle cheese evenly over the top of the soup.
3
Bake for 30-40 minutes or until bubbly.
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