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Macaroni & Meatballs

40 Minutes
40 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Kraft Cheese and Macaroni Dinner
1 pkg frozen Italian meatballs
2 Tbsp margarine
1 tsp onion powder
1 can cream of mushroom soup
1/2 cup milk
Shredded cheese
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Let's Make It
1
Prepare macaroni dinner as directed. In a pan brown meatballs in margarine & sprinkle with onion powder. Stir in soup and milk. Simmer on low for 2 to 3 min & stir.
2
In a greased 1 1/2 quart casserole dish, mix together macaroni dinner and meat mixture. Cover with cheese.
3
Bake at 350 degrees F for 20 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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