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Meatball, Tater Tot & Veggie Bake
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Meatball, Tater Tot & Veggie Bake

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 bag frozen mini meatballs
1/2 bag tater tots
1/2 bag frozen veggies (any kind)
1 med onion, chopped
Oil
1 can cream soup (any kind)
1/2 cup milk
Pepper, to taste
2 cups cheddar cheese
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Let's Make It
1
Thaw the frozen items. In a 2 qt. casserole, place meatballs in the bottom, followed by the tater tots, then the veggies.
2
Saute the onions in a little oil. Add the soup & milk to the onions and whisk until smooth. Pour over the meatballs, tater tots and veggies. Top with the cheese.
3
Bake at 350 degrees F for 40 minutes. Cool about 5 minutes before serving.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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