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Greek Surprise

Greek Surprise

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 1/2 - 3 lb 85-90% lean ground beef
oz 6 or 8 Kraft 2% Shredded Cheese
5 oz pkg. Kraft Feta Cheese Crumbles
tablespoons 3 or 4 Greek seasoning
10-12 shakes Louisiana hot sauce
1 small to medium finely diced red, white or Spanish yellow onion
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Let's Make It
1
Mix all ingredients.
2
Roll into 12-14 balls. Form into patties about 1/2" thick. I make sure the middle is thinner than the edges of the patty so the middle of the burger is evenly cooked.
3
Grill 4-5 minutes per side or depending how done you prefer your burgers. Serve on well toasted buns with favorite toppings.
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