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Chicken Salad with Grapes & Walnuts
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Chicken Salad with Grapes & Walnuts

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 chicken breasts
1 1/2 cups purple grapes, halved
2/3 cups walnut pieces
1 tablespoon dill
1 teaspoon pepper
Salt to taste
1 1/2 cups mayonnaise, or to desired moistness
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Let's Make It
1
Boil chicken until no longer pink, about 20 minutes.
2
Cut chicken into bite sized pieces. Combine chicken and all other ingredients.
3
Refrigerate a few hours.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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