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Gramsey's Chocolate Cake
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Gramsey's Chocolate Cake

45 Minutes
45 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 eggs
2 cups sugar
1/2 cup shortening
1/2 cup sour milk or sour cream
1 tsp vanilla
2 cups flour
1/2 cup cocoa
1 tsp baking soda
1 cup hot water
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Let's Make It
1
Whip eggs, add sugar and shortening. Mix well. Add sour cream and vanilla.
2
Sift together & add: flour, cocoa & baking soda gradually along with hot water. Batter will be thin.
3
Bake at 350 degrees F in greased 9 x 13 pan, approx. 30 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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