Preheat oven to 350 degrees F. In a large mixing bowl, combine cake mix, margarine, water, egg, and egg whites. Using an electric mixer, beat on medium speed until blended. Add oats and beat until well blended. Stir in chips.
Drop by rounded tablespoons 2 inches apart onto baking sheets coated with cooking spray.
Bake 8 minutes or until a few air bubbles begin to appear on top of the cookies. (The cookies will not appear to be done; they will continue cooking as they cool.) Carefully remove cookies with a flat spatula and cool completely on wire rack.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.