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Cheesy Veggie Soup
Cheesy Veggie Soup

Cheesy Veggie Soup

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 cups water
4 chicken bouillon cubes
1 cup diced onion
1 cup diced celery
2-1/2 cups cubed potatoes
16 oz frozen mixed veggies
2 cans Campbell's Cream of Chicken Soup
1 lb Velveeta Cheese, cubed
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Let's Make It
1
In soup pot, bring water, bouillon cubes, onion, & celery to a simmer and cook for 20 min.
2
Add potatoes & frozen veggies. Bring to a simmer and cook for another 20 min.
3
Stir in cream of chicken soup and Velveeta Cheese. Stir constantly until cheese is melted. Ready to serve!
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