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Instant Pumpkin Cheesecake
Instant Pumpkin Cheesecake

Instant Pumpkin Cheesecake

5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 box Jell-O Pumpkin Instant Pudding
1 1/2 cups milk
1 tub PHILADELPHIA Ready-To-Eat Cheesecake Filling
1 graham cracker pie crust
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Let's Make It
1
Make pudding with cold milk. Mix 2 minutes.
2
Then fold pudding into Philly Cheesecake filling.
3
Mix well and spread into graham cracker pie crust. Chill.
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