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Mexican Hot "Apple Cider"

1 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 gallon water
2 pink or yellow guavas, halved and seeded
4-5 Fuji apples, cored and chopped into cubes
1 orange, peeled and sliced
2 cinnamon sticks
1 section of fresh sugar cane, chopped into cubes
1-2 cups sugar (depends on personal preference)
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Let's Make It
1
Add all ingredients to water and stir.
2
Bring to a boil and simmer for 1 hour.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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