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Broccoli Cheese Soup

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (8 ounce) Philadelphia Cream Cheese
1 jar Kraft Old English Cheese
2 cans chicken or mushroom soup
1 cup instant potatoes
1 cup or pkg. Oscar Mayer Deli Ham, cubed
1 Tbsp Gray Poupon Mustard
4 cups water
1 pkg frozen broccoli florets
1 Tbsp A.1. Steak Sauce
White pepper to taste
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Let's Make It
1
In a large stock pot mix cheeses, soup, potato flakes, ham, mustard, and water until smooth.
2
Add frozen broccoli, A.1., and spices.
3
Cook over medium heat until completely blended.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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