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Mrs. Guse's Pumpkin Tea Bread
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Mrs. Guse's Pumpkin Tea Bread

1 Hour 35 Minutes
1 Hr 35 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
3 cups sugar
1 cup vegetable oil
3 eggs
1/2 tsp salt
1/2 tsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1 tsp baking soda
2 cups pumpkin
3 cups flour
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Let's Make It
1
Preheat oven to 350°F. Mix sugar, oil and eggs with electric mixer on medium speed until blended. Add salt, baking powder, cinnamon, nutmeg and baking soda to egg mixture. Stir in pumpkin and flour until well blended.
2
Pour batter into 2 8x4-inch loaf pans.
3
Bake for about 1 hour and 5 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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