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Sun-Dried Tomato & Garlic Cheese Ball
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Sun-Dried Tomato & Garlic Cheese Ball

15 Minutes
15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg sun-dried tomatoes
4 cloves garlic, minced or pressed
2 pkg cream cheese
1 pkg (8 oz.) shredded cheddar cheese, divided
1/2 tsp oregano
1/2 tsp basil
1/2 tsp ground pepper
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Let's Make It
1
Chop sun-dried tomatoes & press garlic. Place in large mixing bowl. Add cream cheese, 2/3 of the cheddar, and all spices. Use a fork to mash all ingredients together or knead ingredients until mixed thoroughly.
2
Roll mixture into a ball and roll in remaining 1/3 of the cheddar cheese.
3
Refrigerate overnight and remove from fridge 45 minutes before serving time to allow ball to soften.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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