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Boca Salisbury Steak
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Boca Salisbury Steak

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 packet dry mushroom gravy
1 can condensed cream of celery soup (or cream of mushroom)
1 packet onion soup/dip mix
8 oz sour cream
1 can (4 oz.) mushrooms
2 cups water
8 Boca Original Grillers
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Let's Make It
1
Prepare mushroom gravy per packet instructions. Add cream soup, soup/dip mix, sour cream, mushrooms and water. Whisk until smooth. Prepare Boca burgers on stove top.
2
Place burgers and gravy in oven safe dish.
3
Bake for 15 minutes at 350 degrees F. Enjoy with mashed potatoes and a veggie!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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