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Creamy Chicken Taco Stew
Creamy Chicken Taco Stew

Creamy Chicken Taco Stew

4 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 boneless skinless chicken breasts, cubed
1 onion, chopped
1 can (16 oz.) black beans
1 can (16 oz.) kidney beans
1 can (16 oz.) corn
1 can (8 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes with green chilies
1 packet taco seasoning
1 jar (16 oz.) salsa
1 tsp ground cumin
1 tsp minced garlic
1 small pkg. (3 oz.) cream cheese
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Let's Make It
1
Cube chicken. Chop onions. Combine all ingredients in slow cooker except cream cheese.
2
Cook on high 3-4 hours or low 6-8 hours.
3
Set crock-pot to keep warm and add cream cheese. Cook an additional 30 minutes.
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