2 package s (8 oz. each) PHILADELPHIA Cream Cheese
1 can diced green chiles
1 tablespoon chopped sliced jalapenos
1 bag shredded sharp cheese or any flavor you prefer
Salt to taste
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Let's Make It
In a sauce pan heat up beans, cream cheese, chiles. Stir constantly.
When cream cheese is melted, add jalapenos and shredded cheese. Stir. Salt if desired
Pour into serving bowl. Serve with corn chips or potato chips.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.