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Avocado Dip

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 avocado mashed
1/4 onion, diced
1/4 cup mayo
2 Tbsp lemon or lime juice
2 Tbsp green chilies or jalapeño peppers
1/4 tsp salt
1 small tomato, diced
2 tsp chopped cilantro
Dash Tabasco
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Let's Make It
1
Mix well and let flavors blend.
2
Keep your avocado seed and when you are done, add the seed into the dip, to keep it from turning brown. This really works, I have kept this dip for days and it stays the same color, doesn’t turn brown at all.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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