Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Caramel Corn Popcorn
Upload Image

Caramel Corn Popcorn

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
Select All
1 serving
Original recipe yields 1 serving
8 quart s popped corn
2 cups salted peanuts (optional)
1 cup butter or oleo (I use a stick of each)
1/2 cup Karo light corn syrup
1 cup sugar
1 cup brown sugar (packed)
1 tsp salt
1 tsp baking soda
1 tsp vanilla extract
1 tsp maple flavoring
Add To Shopping List
Let's Make It
1
Mix corn and nuts in a large bowl. Combine butter, Karo, sugar and salt in a saucepan. Boil for 5 minutes. Stir occasionally.
2
Remove from heat and quickly stir in baking soda and flavorings. Pour over popcorn and mix well.
3
Bake at 250ºF for 1 hour - stir occasionally. I usually stir every 15 minutes. Break into smaller pieces while cooling and enjoy!!!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews