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Light Brown Glaze
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Light Brown Glaze

15 Minutes
15 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1/4 cup margarine or butter
2 cups powdered sugar
1 tsp vanilla
Tbsp 1 to 2 milk
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Let's Make It
1
Heat margarine in 1 1/2 qt. saucepan over medium heat until delicate brown.
2
Stir in powdered sugar and vanilla.
3
Stir in milk until smooth.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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