Cook noodles as directed. Beat 4 eggs and 1/4 lb. butter. Add cottage cheese and 1/2 cup milk, 1/2 cup sugar, salt and sour cream. Combine with noodles. Pour into greased 9 x 13 pan.
Beat 2 eggs with 1 cup milk and pour onto noodles. Top off with cinnamon and sugar. Cover with corn flakes.
Bake with foil for 1/2 hour at 350°F. Remove foil and bake for another 1/2 hour.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.