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Chili Meatloaf

Chili Meatloaf

1 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground beef
1/4 cup onion, chopped
1 clove garlic, minced
1-1/2 tsp salt
1 Tbsp chili powder
1/8 tsp hot sauce
2 eggs, beaten
3/4 cup Cracker Meal
1 med green pepper, chopped
1/2 cup beer
1 can condensed tomato soup
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Let's Make It
1
Mix all ingredients EXCEPT the beer and tomato soup.
2
Press into a greased 9" loaf pan. Pour beer over top.
3
Bake at 375 degrees F for 1 hour or until done. About 15 minutes before meatloaf is done, spread tomato soup (straight from the can) over the top and return to oven.
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