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Cheri's Chocolate Chip Bars
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Cheri's Chocolate Chip Bars

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 cup flour
1/2 cup packed light brown sugar
1/2 cup cold butter or margarine
2 cups semi-sweet chocolate chips, divided
1 can (14 oz.) sweetened condensed milk (not evaporated milk)
1 egg
1 tsp vanilla
1 cup chopped nuts
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Let's Make It
1
Preheat oven to 350 degrees F. Stir together flour and brown sugar in medium bowl; with pastry blender, cut in butter until mixture resembles coarse crumbs. Stir in 1/2 cup chocolate chips; press mixture onto bottom of pan. Bake 15 minutes.
2
Meanwhile, in large bowl, combine sweetened condensed milk, egg and vanilla. Stir in remaining 1 1/2 cups chips and nuts. Spread over baked crust.
3
Continue baking 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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