First you get a skillet pan and put butter in it. Wait for it to melt then add your shrimp.
Next you add minced garlic, garlic powder, pepper, flaked parsley, and lemon pepper till its JUST RIGHT! Keep flipping shrimp until it's soft or pink.
Finally, you put it on a plate and add lemon wedges so you can add lemon juice on it and Bon Appetite!!!
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.