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No Bake Peanut Butter Fudge
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No Bake Peanut Butter Fudge

8 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 stick butter (1/2 cup)
1/2 cup peanut butter
4 Tbsp canned milk
1 pound powdered sugar
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Let's Make It
1
1) Melt butter over low heat; remove from heat. Add peanut butter & canned milk. Blend well. Gradually add powdered sugar; blend well.
2
2) Pat mix into ungreased 8x8" pan.
3
3) Chill several hours before cutting.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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