Preheat oven to 350 degrees. Combine beef, eggs, bread crumbs, 1/4 cup of the A.1. (reserving other 1/4 cup for topping the meatloaf), teriyaki, Worcestershire, cheddar, onions, and shredded potatoes in large mixing bowl.
Once combined, shape into meatloaf and place in baking dish. Place remaining A.1. on top of meatloaf.
Bake 30-45 minutes. Serve with veggies and enjoy!
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.