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Good Dip

Good Dip

1 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb hot pork sausage
1 lb ground beef
1 can cream of mushroom soup
1 can Ro*Tel
2 lb Velveeta, in 1/2 inch cubes
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Let's Make It
1
Brown meats in skillet on stove.
2
While that is cooking, combine all other ingredients in a crock-pot, turned on high. When meat is done cooking, drain and add in crock-pot.
3
Cook for 1 hour in slow cooker on high, or until melted, stirring occasionally.
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