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Cheesy Garlic Biscuits
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Cheesy Garlic Biscuits

15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup Bisquick
1/3 cup milk
1/2 cup shredded cheddar
1/8 cup butter, melted
1/4 tsp garlic powder
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Let's Make It
1
Preheat oven to 450°F. Mix Bisquick, milk and cheese until soft dough forms, adding more milk if necessary.
2
Shape into 8 balls and place on greased cookie sheet. Bake 10 min or until golden brown.
3
Combine butter and garlic powder. Brush on biscuits as soon as they come out of the oven.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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