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Crock-Pot Sweet & Spicy Sausage Rounds
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Crock-Pot Sweet & Spicy Sausage Rounds

3 Hours
3 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 pound Kielbasa sausage, cut into 1/4-inch-thick rounds
2/3 cup blackberry jam
1/3 cup steak sauce
1 Tbsp prepared yellow mustard
1/2 tsp ground allspice
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Let's Make It
1
Place all ingredients in 2-quart crock-pot; toss to coat completely.
2
Cook on HIGH 3 hours or until rickly glazed.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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