Sprinkle ribs with salt and pepper, minced onions and garlic powder. Place ribs in broiler pan under broiler for 30 minutes to brown and remove excess fat.
Add 1/12 bottle Kraft BBQ sauce over ribs. Put the ribs in crock-pot. Pour in barbecue sauce.
Cover and cook on low 8-10 hours or on high 4-5 hours.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.