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Goldberg Delight

Goldberg Delight

40 Min(s)
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1 serving
Original recipe yields 1 serving
1 pound ground pork sausage
1 pkg (8 oz.) cream cheese
1 pkg crescent roll dough
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Let's Make It
1
Crumble sausage in skillet, brown, and drain. Cube the cream cheese and stir into drained sausage.
2
Pat crescent roll dough into a pizza pan or jelly roll pan to create crust. Spread sausage & cream cheese mixture over crust.
3
Bake as per directions on crescent roll dough package.
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