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Velveeta Tex-Mex Beef Potato Baked
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Velveeta Tex-Mex Beef Potato Baked

20 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 red pepper, chopped
1 onion, chopped
1 pkg (1-1/4 oz.) Taco Bell Home Originals Taco Seasoning Mix
1/2 cup water
4 cups frozen southern style hash browns (cubed not shredded variety)
1 pkg (10 oz.) frozen corn
1/2 lb (8 oz.) Velveeta Pasteurized Prepared Cheese Product, cut into 1/2-inch cubes
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Let's Make It
1
Preheat oven to 350°F. Brown meat with peppers and onions in large skillet; drain return to skillet. Stir in taco mix and water. Add potatoes, corn, and Velveeta; mix well.
2
Spoon into 13x9-inch baking dish; cover with foil.
3
Bake 20 min; stir. Bake uncovered 15 min, or until through.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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