Dice tomatoes, mozzarella, and basil. Crush garlic. Saute garlic in EVOO. Add tomatoes. Add fresh basil. Add Italian seasonings. Let sauce simmer for 5-7 minutes
Boil water and cook pasta 10 minutes; drain. Mix together sauce and pasta. Top the pasta with the mozzarella cheese.
Place under the broiler for 2-3 minutes. Make sure all the cheese is melted.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.