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Spicy Lowfat Mexican Microwave Dip
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Spicy Lowfat Mexican Microwave Dip

10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2 pkg Taco Bell Taco Seasoning
1 can fat free refried beans
1 pkg (8 oz.) Kraft 1/3 Less Fat Cream Cheese
1/2 cup Taco Bell Salsa (Medium)
1/2 cup Kraft 2% Sharp Cheddar or Mexican Cheese
Baked tortilla chips
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Let's Make It
1
Mix taco seasoning into beans and spread in 9x9 microwave safe dish or 9" pie plate.
2
Chunk cream cheese and scatter on beans. Microwave 1 minute and spread cream cheese on beans. Heat in 30 second increments if more time needed.
3
Add salsa and then cheese layer. Microwave until cheese melts - approx. 1-2 minutes more. Serve with baked tortilla chips.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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