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Potato Patties

Potato Patties

45 Min(s)
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1 serving
Original recipe yields 1 serving
3 lb rustic potatoes
1/2 cup Kraft Parmesan Cheese
2 eggs
Oil - enough to cover in skillet 1 inch
Salt & pepper
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Let's Make It
1
Boil potatoes until tender. Peel the skin. Mash them right away. Add the cheese, continue mashing until smooth. Mix very well. After that add the eggs and again mix. Add salt and pepper.
2
Set the stove to a medium high heat and heat the oil until it gets hot.
3
With a spoon get some potato mix and shape like a patty. Add to hot oil; flip until each side gets nicely golden brown.
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