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Nanny's Seatle Salmon

Nanny's Seatle Salmon

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 lb fresh Atlantic salmon
1/4 cup lemon juice
1/3 cup melted butter
1/2 tsp salt
1/4 tsp paprika
1 tsp Worcestershire sauce
1 Tbsp mustard
2 Tbsp soy sauce
3 Tbsp ketchup
4 cloves garlic, minced
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Let's Make It
Preheat oven to 350 degrees F. Place foil over a baking sheet pan and spray with nonstick Pam. Place salmon pieces on pan.
THEN MIX the rest of the ingredients in a mixing bowl. Mixture will have a brownish color. Pour evenly over the salmon in the pan.
Bake for about 25 minutes. I found that some ovens heat differently, give or take 5 minutes. Salmon will turn out wet looking due to the glaze mixture. If you want to harden the glaze a bit, then bake 20 minutes and broil it up to 5 minutes until top is a little crispy. This recipe is for the thicker pieces or "salmon steak" pieces. If salmon pieces are on the thin side, it would take less time in the oven.
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