1 jar (12 ounce) roasted red peppers, drained, thinly sliced
24 black olives, pitted, roughly chopped
2 stalk s celery, chopped
3 cans (6 ounces each) tuna, drained
5 Tbsp store-bought pesto
1/2 tsp salt
1/2 tsp pepper
6 sprigs fresh basil for garnish (optional)
Add To Shopping List
Let's Make It
In a large bowl combine all ingredients.
Garnish with basil (if using).
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.