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Hot Cheesy Artichoke Dip
Hot Cheesy Artichoke Dip

Hot Cheesy Artichoke Dip

15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg Kraft Philadelphia cream cheese, softened
1/3 cup Kraft Real Mayo
1/2 cup Kraft Shredded Sharp Cheddar Cheese
3-4 cloves raw garlic, minced
1 can artichoke hearts, drained and chopped
1 sourdough bread bowl
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Let's Make It
1
Mix cream cheese, mayo, cheddar cheese and garlic till blended. Add chopped artichoke hearts and stir.
2
Heat in the microwave 2-3 minutes till warm.
3
Serve in a hollowed bread bowl and use the leftover bread to serve with the dip.
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