Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Chocolate Mint Brownies
Chocolate Mint Brownies

Chocolate Mint Brownies

1 Hr(s) 15 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
Cake:
1/2 cup butter
1 cup sugar
4 eggs, beaten
1 tsp vanilla
1/2 tsp salt
1 cup flour
1 can (16 oz.) Hershey’s Chocolate Syrup
Frosting:
2 cups confectioner sugar
1/2 cup butter, softened
2 Tablespoons Reese Crème de Menthe Syrup
Glaze:
1 cup chocolate chips
6 Tablespoons butter
Add To Shopping List
Let's Make It
1
Cake:
2
Mix all ingredients well. Put into a greased 13 x 9 pan and bake at 350°F for 25-30 min. DO NOT OVER BAKE. Cool completely.
3
Frosting:
4
Mix and spread over cooled brownies. Refrigerate after you put the crème de menthe on.
5
Glaze:
6
Melt together in the microwave. Stir to mix: let cool slightly before spreading over frosting. Put in refrigerator to cool and cut into squares. (We like them at room temperature to serve).
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews