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Delicious Strawberry Cake
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Delicious Strawberry Cake

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 Pillsbury Moist White Cake Mix
1 pkg (8 oz) cream cheese, softened
1 1/2 cups powdered sugar
2 cups Cool Whip, softened
2 container s strawberry glaze*
4 cups fresh strawberries, cut up small
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Let's Make It
1
Prepare white cake mix per package instructions. Then pour into a greased and floured 9 x 13” pan and bake according to pkg. directions.
2
When cake is done and cooled, take the cream cheese and powdered sugar and beat with a mixer on medium speed until smooth. Then fold in Cool Whip and mix well until all blended. Spread this on top of the cake.
3
Then hand mix glaze and cut up strawberries (no juice) together and then spread this on top. Keep refrigerated.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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