1 lb package pork sausage (spicy if you like it hot)
Salt, pepper, and seasoning salt
1 can cream style corn
1 can evaporated milk or 1 can milk
1 package Kraft Shredded Cheddar Chees
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Let's Make It
Boil noodles in salted water as directed on package and drain. Brown pork sausage with salt, pepper and a bit of seasoning salt (chile powder also if you like it hotter).
Drain sausage and keep in pan and add the creamed corn and either evaporated milk or a evaporated milk. Bring to a boil. Mix in egg noodles and stir to combine. Put in buttered casserole and top with shredded cheddar cheese.
Bake in 350 degrees F oven for 45 minutes or until bubbly. Can also bake in microwave for 20 minutes or until bubbling.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.