6 slices luncheon meat (ham or salami or corned beef works best)
6 slices bacon
8 oz sour cream or yogurt
1 can cream of chicken soup
6 slices Swiss cheese
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Let's Make It
Take 1 tender, put lunch meat slice on top, and wrap with bacon slice. Repeat till all covered.
Mix in a bowl sour cream or yogurt with soup. Pour over chicken wraps and top with cheese slices.
Bake for 45 min at 350°F on lower rack.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.